“Eating and reading are two pleasures
that combine admirably.”
My name is Rebecca Ritchey and I enjoy books and food in equal measures. I work as a Digital Media Consultant and freelance for various publications. I’m currently writing a novel, a book of essays and an audio drama. I live in Columbus, Ohio with my surly boyfriend and our two jerk-ass cats.
I started Eating Books because I wanted to explore food in literature as a photography project, invoking some ambience of the book as if the character were sitting down to dine. It has since evolved to include other areas of interest as well as a podcast and online shop. On this blog I share fictional food photography, literary musings, travel stories, blogging & business tips and other lifestyle topics. If you’re new to the site, here are some of my favorite posts:
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Disclaimer: All content belongs to Eating Books. You may not use any material, including writings and photographs, without written permission and proper credit by linking back to this website. This site uses several affiliate advertising programs—by clicking and/or making a purchase through certain links on this site or related social media platforms I may make a commission. All opinions are, as always, my own.